The unknown is all around us. When three childhood friends decided to transform their old horse trailer into a mobile bar, The Drunken Horse Bar,
they never expected to create a gastronomic gin that would win several gold medals in the most prestigious gin competitions in the world.
Thanks to a unique still and the discovery of the Nepalese Timut pepper, they created a super smooth gin with three flavour waves.
Citrus, earth, and peppers.
The Timut pepper with its citrus notes connects the third flavour wave with the first wave and creates a round, complex, and
long-lasting flavour experience which is unlike anything you tasted before.
Venture into the unknown and discover all the nuances of our refined recipe.
Visit our distillery and art gallery in Avontuur Wine Estate, Somerset West.
Learn how the Drunken Horse Gin is made and enjoy one of our signature cocktails in our cocktail bar.
Join us during our Friday’s gindowner and enjoy the stunning sunset or the Sunday’s picknic.
Check out the weekly program below.