When the Tramuntana meets the Himalaya

A collaboration between The Drunken Horse Gin and Jaume de Puntiró
Launch date 07.06.21

With Pieter-Jan, one of the owners of DH, living in Mallorca, we have started experimenting with the many beautiful products that this Balearic island has to offer.

We decided to create a Vermouth in collaboration with Pere Calafat, the wine maker/owner of the bodega Jaume de Puntiró in Santa Maria. We used the local Giro Ros grape to create an orange wine which is the base of our Vermouth and combined it with many botanicals the Tramuntana mountains has to offer like oranges and lemons from Sollér, cinnamon, star anis, fennel, salvia, wormwood etc etc. and the Timut pepper from the Himalayas, the hero ingredient of The Drunken Horse Gin.

The result?

A surprising combo of citric, sweet and spice. A fresh vermouth with a complex and surprising body, just as our gin…. You can drink it on the rocks with a slice of orange or grapefruit or make your own Negroni, Dry Martini, Manhattan or Rob Roy.

The art on the label is made by our friend Igor Morski, a surrealistic artist from Poland. Check all is art on: https://www.igor.morski.pl

The Vermut con Timut will launch as a limited-edition product and will only be available to order for 1 week: from the 7th of June till the 13th of June.